Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Glycemic Load
14
Moderate
Nutrition per serving
Calories400 kcal (20%)
Total Fat15.7 g (22%)
Carbs23.4 g (9%)
Sugars17.4 g (19%)
Protein40.2 g (80%)
Sodium1104.9 mg (55%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
Step 1
Huhn in kleine Würfel schneiden und in Maisstärke wälzen.
Step 2
Hühnerfleisch in Magerine in einer Pfanne anbraten bis es goldbraun ist.
Step 3
Restliche Zutaten hinzugeben und kurz köcheln lassen.
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