
1/2

2/2
100%
1
Nutrition balance score
Unbalanced
Glycemic Index
54
Low
Glycemic Load
25
High
Nutrition per serving
Calories372.1 kcal (19%)
Total Fat11.4 g (16%)
Carbs47.2 g (18%)
Sugars11.3 g (13%)
Protein18.5 g (37%)
Sodium2456.3 mg (123%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet