Dark chocolate and salted caramel protein waffles

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Step 1

Preheat a waffle iron and coat with cooking spray. In a medium bowl, mix together the protein powder, flour, baking powder, and sugar.

Step 2

Add the eggs, almond milk and vanilla extract to the dry mixture; stir until thoroughly combined and batter forms.

Step 3

Place ¼ cup batter into each well of the waffle iron. Cook for 4 minutes or until golden brown.

Step 4

Serve immediately, topped with yogurt, coulis and raspberries.