Key Wat

Good

% Daily Values based on a 2,000 calorie diet

Step 1

1) In a Suvie pan, combine onions, garlic, tomato paste, berbere seasoning, sugar, and salt. Place pan into the bottom zone of Suvie. Broil onion mixture for 15 minutes, stirring occasionally until fragrant.

Step 2

2) Remove pan from Suvie. Add beef broth to onion mixture, whisking to combine.

Step 3

3) Stir 1 lb chuck roast into the pan, coating the meat in sauce. Return pan to Suvie. Input settings and cook now or schedule. Suvie Cook Settings Bottom Zone: Slow Cook Low, 6 hours

Step 4

4) Add 1 cup jasmine rice to the Suvie rice pot (black handles). Cover pot with lid and place pot in the Suvie Starch Cooker, ensuring the pot is centered on the hot plate. Enter cook settings and Cook Now or Schedule. Suvie Starch Cooker Settings Rice, Long Grain, 1 Cup

Step 5

5) After the cook, remove pans from Suvie and stir key wat. Season to taste with salt and pepper. Divide rice and warm pita between bowls, top with key wat, and serve.

Step 6

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