By Fabio Carratelli
Plin that swim with tuna in the garden
An explosion of delicate flavors! Each ingredient in this dish has a job to do. The pea cream gives a delicate and creamy texture. The ricotta mixture adds a little zest to the plate. The Caviar adds a bit of savoriness. And the plin add that bite and softness we are all looking for! Finally, the raw tuna will clean the mouth and leave you feeling refreshed. This is a chance for you to be artistic in your plating and enjoy creating a colorful dish to impress your family and friends.
Updated at: Wed, 16 Aug 2023 17:51:09 GMT
Nutrition balance score
Good
Glycemic Index
72
High
Nutrition per serving
Calories2725.9 kcal (136%)
Total Fat57.2 g (82%)
Carbs421 g (162%)
Sugars11.8 g (13%)
Protein119.9 g (240%)
Sodium1277.5 mg (64%)
Fiber22.2 g (79%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
create a mound of flour and make a small "volcano" opening at the top with your hands
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