Nutrition balance score
Great
Glycemic Index
45
Low
Nutrition per serving
Calories7731.1 kcal (387%)
Total Fat562.5 g (804%)
Carbs515.9 g (198%)
Sugars60.6 g (67%)
Protein203.8 g (408%)
Sodium5973.4 mg (299%)
Fiber95.5 g (341%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Prepare your favorite brown rice and set aside.
Step 2
Saute tofu cubes in a skillet.
Step 3
Combine nutritional yeast flakes, water, tamari or soy sauce, apple cider vinegar, tahini and crushed garlic in blender to prepare the dressing.
Step 4
Add oil in a steady stream. You will have leftover dressing to use again.
Step 5
Assemble the bowls by placing cooked brown rice into 8 bowls, top with beets, carrots, spinach leaves, almonds and sauteed tofu cubes.
Step 6
Drizzle bowls with dressing.
Step 7
So good on any kind of salad greens, spinach, rice, or grains.
View on whitewatercooks.com
↑Support creators by visiting their site 😊
Notes
1 liked
0 disliked
Delicious
Easy
Fresh
Go-to
There are no notes yet. Be the first to share your experience!