Coyboy Caviar (Bear Cabin modified)

Name: Coyboy Caviar (Bear Cabin modified)
Prep time: 20 min
Total time: 20 min
Cuisine: American, Latin American, TexMex
Ingredients: 3 Roma Tomatoes; 2 Ripe Avocados; 1/2 C Red onion; 1 15 oz can black beans, drained and rinsed; 1 15 oz can of black-eyed peas, rinsed and drained; 1 Jalapeno; 1 1/2 C frozen corn; 1 bell pepper, chopped; 1/2 C cilantro, optional; 2 Tbsp Lime juice; 2 Tbsp red wine vinegar; 1 1/2 tsp salt; 1/2 tsp pepper; 1/2 tsp garlic powder; 2 bags of Fritos Scoops; 2-3 Tbsp Olive Oil; Pinch Cumin

1 step

Prep:20min

Updated at: Tue, 12 May 2026 23:27:50 GMT

Nutrition balance score

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Ingredients

10 servings

3roma tomatoes

2avocados

ripe

0.5 CRed onion

1 x 15 ozcan black beans

drained and rinsed

1 x 15 ozcan of black-eyed peas

0.5 Ccilantro

2 Tbspred wine vinegar

1 ½ tspsalt

½ tsppepper

½ tspgarlic powder

2 bagsScoops

2 Tbspolive oil

cumin

Instructions

Step 1

Mix everything together except the avocado. Let it sit for an hour in the fridge. Drain well then add the avocado. Serve with Tortilla Chips or Frito scoops.