Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Nutrition per recipe
Calories4091.8 kcal (205%)
Total Fat248.4 g (355%)
Carbs137.8 g (53%)
Sugars31 g (34%)
Protein310.9 g (622%)
Sodium15822.6 mg (791%)
Fiber11.1 g (40%)
% Daily Values based on a 2,000 calorie diet
Ingredients
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