Nutrition balance score
Unbalanced
Glycemic Index
75
High
Glycemic Load
14
Moderate
Nutrition per serving
Calories123.8 kcal (6%)
Total Fat4.9 g (7%)
Carbs19 g (7%)
Sugars0.3 g (0%)
Protein2.5 g (5%)
Sodium478.8 mg (24%)
Fiber3.3 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
Instructions
Step 1
Mix flour, salt, baking powder, and butter with a fork.
Step 2
Stir in water and gently knead a little to form a dough
Step 3
Split dough into 5 balls and let rest for 30 minutes
Step 4
Roll each ball as thin as possible to shape tortillas
Step 5
Cook in a dry pan for 30 seconds on each side
Notes
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