Nutrition balance score
Great
Glycemic Index
50
Low
Glycemic Load
26
High
Nutrition per serving
Calories298.2 kcal (15%)
Total Fat7.3 g (10%)
Carbs53 g (20%)
Sugars14 g (16%)
Protein8.1 g (16%)
Sodium35.7 mg (2%)
Fiber7.9 g (28%)
% Daily Values based on a 2,000 calorie diet
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Notes
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