Nutrition balance score
Good
Glycemic Index
48
Low
Glycemic Load
92
High
Nutrition per serving
Calories1131.8 kcal (57%)
Total Fat21 g (30%)
Carbs193.2 g (74%)
Sugars8.7 g (10%)
Protein44.7 g (89%)
Sodium2386.1 mg (119%)
Fiber12.5 g (45%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet












