By Carolyn Stilwell @carolbeecooks
Easy 3 Cheese Calzone with Pepperoni and Mushrooms
Instructions
Prep:25minCook:15min
A delicious and cheesy calzone using refrigerated pizza dough.
Updated at: Wed, 16 Aug 2023 19:56:10 GMT
Nutrition balance score
Unbalanced
Glycemic Index
70
High
Glycemic Load
95
High
Nutrition per serving
Calories1174.2 kcal (59%)
Total Fat52.6 g (75%)
Carbs122 g (47%)
Sugars4.7 g (5%)
Protein54.8 g (110%)
Sodium2855 mg (143%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
1 ½ cupsWhole Milk Ricotta Cheese
½ cupparmesan grated
½ tspsalt
½ tspblack pepper
¼ tspRed Pepper Flakes
Add more or less depending on spice preference
¼ tspdried oregano
¼ cupfresh basil
chopped
16 ozPizza Dough
Fresh, I used, plain or garlic & herb
4 ozLow Moisture Mozzarella
freshly grated
3 ozPepperoni
optional
4 ozMushrooms
Cooked, Sliced, optional
1Egg
beaten
1 TbspFlour
more as needed to roll out dough
1 cupMarinara Sauce
to serve
Instructions
View on carolbeecooks.com
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