Quick and Easy Cowboy Caviar… this salad is 🔥! Introduced to me by my son, who is a great cook himself, originated in Texas in the 40’s, and we have changed it a bit to make it our own, and the result was amazing! Basically, combine anything you have in t

Quick and Easy Cowboy Caviar… this salad is 🔥! Introduced to me by my son, who is a great cook himself, originated in Texas in the 40’s, and we have changed it a bit to make it our own, and the result was amazing! Basically, combine anything you have in the fridge starting with corn, of course. There is really no right or wrong, just add you favorite ingredients and make sure it’s colorful 🌽🌶🧅🌿 Here is what we used: 6-8 Corns, cooked, kernels only 1 Red onion 1 bunch Parsley 2 Jalapeños 1 Red and 1 orange peppers 1 can black beans, rinsed and drained It’s all in the dressing! 3-4 tbs olive oil 2 tbs honey 3-4 tbs white wine vinegar 3 limes, juice and zest! 1/2 tsp salt Pepper 1/4 tsp red pepper Mix well and pour over the salad. It can be done ahead of time, and might even taste better as all the veggies absorb the flavors of the dressing. Add parsley as garnish if you want and taste to make sure it’s salty enough. I like to serve it with grilled foods like chicken fish or steak, but it’s also great with side tortilla chips! ~ I Live in My Kitchen But You Don’t Have To! ~

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