Nando's Style Spicy Rice

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Rinse the rice in a sieve under cold water.

Step 2

Heat the oil in a pan on a medium heat, then add the onion and salt, and cook for 5 minutes until the onions soften.

Step 3

Add the garlic, chili, and green pepper; cook for 5 minutes until the peppers soften.

Step 4

Add the spices, cook for a minute until fragrant, then add the tomatoes and rice to the pan.

Step 5

Pour over the water and bring to the boil, then cover with a tight-fitting lid and leave on a low heat for 10 minutes.

Step 6

Without taking the lid off, turn off the heat and leave to stand for a further 10 minutes.

Step 7

Stir through the lemon juice and coriander, taste, season and eat.