Oatmeal Banana Pancakes
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Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
9
Low
Nutrition per serving
Calories105 kcal (5%)
Total Fat2.5 g (4%)
Carbs18.1 g (7%)
Sugars4.7 g (5%)
Protein3.7 g (7%)
Sodium205.5 mg (10%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Place all ingredients into a blender and blend until smooth batter. Heat pan while batter sits, then cook like a normal pancake.
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