Pitta Pizzas

These quick pitta pizzas are perfect if you want a quick, light meal. Tip 1: Add a few olives, slices of red or green pepper and some chopped red onion. Tip 2: If you prefer, grill the pittas under a medium-hot grill for 6-8 minutes instead of baking them.

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat the oven to 190°C, fan 170°C, gas mark 5. Place the pitta breads on a baking sheet.

Step 2

Spread 1 tsp of tomato puree onto each pitta, then top with the mushrooms, sliced tomatoes and cheese. Sprinkle with the mixed herbs and season with black pepper.

Step 3

Bake for 10-12 minutes, or until the cheese is melted and bubbling. Serve with salad.