Chervil soup, apple and beet wrap toast

Name: Chervil soup, apple and beet wrap toast
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: European
Ingredients: 2 leeks; 100g red and green lettuce; 3 chervil; 1 potato; 1 onion; 1 garlic clove; Olive oil; 2 cubes chicken broth; S&p; 250g beets; 1 apple; 150g goat cheese; 8 wraps; 4 tsp pumpkin seeds; 8 tsp honey

3 steps

Prep:10minCook:25min

Updated at: Thu, 17 Aug 2023 05:11:46 GMT

Nutrition balance score

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Ingredients

4 servings

2leeks

100gred green lettuce

2 cubeschicken broth

250gbeets

150ggoat cheese

4 tsppumpkin seeds

8 tsphoney

Instructions

Step 1

Make soup by searing onion and garlic then leeks and potatoes. Add 1,5L water and broth. Cook for 20 min.

Step 2

Slice wraps from center to edge. Cover 1/4 with goat cheese, 1/4 beets, 1/4 honey seeds and apple. 1/4 stays empty. Close wrap by rolling 1/4 on each other.

Step 3

Mix soup and keep cooking with chervil for 2-3 min. Mix slightly again. Salt and pepper.