Vegan Broccoli Cheddar Soup

recipe from thelittleblondevegan.com Vegan, dairy free, gluten free, plant based broccoli cheddar soup.

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Wash and chop 4 cups of broccoli to be steamed

Step 2

Peel and dice your carrots and potatoes. Dice your celery.

Step 3

To a pot with butter add in your carrots, potatoes, celery, cashews, nutritional yeast, salt, pepper, paprika and vegetable broth

Step 4

Bring to a boil for 20 minutes covered

Step 5

Remove from heat and blend with an immersion blender or transfer to a high speed blender

Step 6

Add in 1/2 of the steamed broccoli and blend

Step 7

Add the rest of the broccoli, plus cheddar cheese, into the soup and stir

Step 8

Serve with grilled cheese, bread, or alone, and enjoy!

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