Nutrition balance score
Great
Glycemic Index
35
Low
Glycemic Load
26
High
Nutrition per serving
Calories574.4 kcal (29%)
Total Fat12.3 g (18%)
Carbs74.4 g (29%)
Sugars20.6 g (23%)
Protein48.1 g (96%)
Sodium1163.8 mg (58%)
Fiber16.2 g (58%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
View on vegansociety.com
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