Amy’s Famous Taco Dip
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
38
Low
Nutrition per recipe
Calories3003 kcal (150%)
Total Fat232.3 g (332%)
Carbs149.7 g (58%)
Sugars34.6 g (38%)
Protein95.9 g (192%)
Sodium10644.8 mg (532%)
Fiber50.7 g (181%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
1can vegetarian refried beans
1 cupsour cream
½ cupmayonnaise
1 pkgtaco seasoning
16 ozsalsa
medium heat
4 ozcheddar cheese
4 ozmonterey jack cheese
4roma tomatoes
3scallions
chopped
Guacamole
Instructions
Step 1
Layer in order in a 10” deep-dish pie plate or quiche plate
Step 2
1 Can Vegetarian refried beans, spread in the bottom of the pie plate
Step 3
Mix together 1 C. sour cream, 1/2 C mayonnaise, and 1 pkg taco seasoning, spread over bean layer
Step 4
Guacamole spread as the next layer
Step 5
Generous layer of Salsa
Step 6
Grate 4 oz each of Cheddar and Monterey Jack cheese. Scatter evenly
Step 7
Chopped tomatoes
Step 8
Chopped scallions, scatter over the tomatoes
Guacamole
Step 9
Mash all guacamole ingredients together
Step 10
Refrigerate until serving
Notes
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