Nutrition balance score
Good
Glycemic Index
31
Low
Glycemic Load
2
Low
Nutrition per serving
Calories95.2 kcal (5%)
Total Fat6.3 g (9%)
Carbs5 g (2%)
Sugars2.2 g (2%)
Protein5 g (10%)
Sodium339.8 mg (17%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Oil
Step 2
Saute garlic and onion
Step 3
Add chicken until brown
Step 4
Add water, boil
Step 5
Oyster sauce
Step 6
Cabbage
Step 7
Water, cover for 5 minutes.
Step 8
Red and green bell peppers, 2 minutes
Step 9
Salt and ground pepper
Notes
11 liked
1 disliked
Delicious
Go-to
Sweet
Bland
Easy
