1 Dollar Sushi (But Cheaper)

Name: 1 Dollar Sushi (But Cheaper)
Cuisine: Asian, Japanese
Ingredients: 3 shallots thinly sliced; 2 cups vegetable oil; 1/4 cup fresh mint; 1/4 cup fresh cilantro; 1/4 cup fresh thai basil; 2 carrots julienned; 1 cup water; 2 cups vinegar; 1 tablespoon salt; 2 teaspoons sugar; 2 cups sushi rice; 2 cups water; 1/4 cup zu (plus more to taste); 1 cup rice vinegar; 3 Tbsp sugar; 1 Tbsp salt; 1 avocado cut into quarters; Fried shallots (Total cost this from above); 2 portobello mushrooms; 3 tablespoons vegetable oil; salt to taste; Herb salad (priced from above); 1 cucumber cut into sticks; 1/4 cup soy sauce; 1/2 lb sashimi-grade salmon; 1/3 cup mayo; 3 Tbsp sriracha; 1 green onion, thinly sliced; 1 clove garlic grated; 1/4 cup sesame seeds

Instructions

Sushi is commonly one of the most amazing yet expensive items on a menu. BUT if you make it at home using these instructions, I think you can shave it down to around 1 dollar per serving. SUPPLIES USED: Rice Cooker Induction Cooktop INGREDIENTS: Fried Shallots: 3 shallots thinly sliced 2 cups vegetable oil Herb Salad: 1/4 cup fresh mint 1/4 cup fresh cilantro 1/4 cup fresh thai basil Pickled Carrot: 2 carrots julienned 1 cup water 2 cups vinegar 1 tablespoon salt 2 teaspoons sugar Sushi Rice:

Updated at: Wed, 16 Aug 2023 23:49:17 GMT