Championship Chili
100%
1
By Charlie Ward
Championship Chili
4 steps
Prep:20minCook:2h 20min
It is always better to prep and measure all your ingredients before beginning a recipe; otherwise known as "mise en place".
Updated at: Thu, 17 Aug 2023 05:37:44 GMT
Nutrition balance score
Great
Glycemic Index
50
Low
Glycemic Load
5
Low
Nutrition per serving
Calories267.3 kcal (13%)
Total Fat6.6 g (9%)
Carbs10.2 g (4%)
Sugars2.4 g (3%)
Protein38.1 g (76%)
Sodium948.2 mg (47%)
Fiber2.7 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Brown meat, onions and 1 can of beef broth in a large pot, (about 20 minutes).
Step 2
Add 1 more can of beef broth and 1 can of beer and simmer for about 1 hour over medium-low heat.
Step 3
Combine all dry ingredients together in a bowl stir and add to the beef mixture along with both cans of tomato sauce.
Step 4
Add the remaining can of beer and simmer for about 1 more hour until the chili is the right consistency.
Notes
1 liked
0 disliked
Delicious
Easy
Go-to
Makes leftovers
