Lomo Saltado

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

In a large blender, add green sauce ingredients

Step 2

Marinate slices of sirloin steak in olive oil, paprika, cumin, oregano, black pepper, and salt

Step 3

Medium-high heat, add a little olive oil and butter and sear steak pieces on all sides until golden brown for 5-6 minutes

Step 4

Transfer the steak to a bowl and keep most of the juices in the pan. Add red onions and deglaze with beef broth and cook for 3-4 minutes. Then add garlic and sautee for 1 minute

Step 5

Add dark soy sauce, red pepper paste, vinegar, and tomatoes. Sautee for 3-4 minutes

Step 6

Add the steak with cilantro and french fries for a quick mix

Step 7

Eat with rice