Pancit Bihon

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Step 1

Soak pancit bihon in hot water - 10 mins

Step 2

Saute garlic and onion until fragrant. Add chicken, pork and black pepper - saute,

Step 3

Add Shoyu

Step 4

Add green beans, carrots and some broth

Step 5

Add red pepper, cabbage and remaining broth

Step 6

Season with salt and let cook for 3 mins.

Step 7

Add pancit bihon and stir for 10 mins.

Step 8

Serve