Stroganoff

Mom's recipe for Stroganoff. Easy to make, feeds a respectable amount.

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Step 1

In one of those deep pans you can make Hamburger Helper in, brown 1lb of ground beef.

Step 2

Mix your onion soup mix and your sliced mushrooms into your ground beef

Step 3

Add your beef bouillon, cover with egg noodles and add 1 1/2 cups water.

Step 4

Bring to a boil, cover and let simmer for 10-15 minutes or until the noodles are cooked. Stirring occasionally.

Step 5

Mix in your sour cream.

Step 6

If it looks too dry, you can add a water/flour mix in the ratio of 1 tbsp of flour for every cup of water. The original recipe says to add 2 cups of water/flour, I didn't usually need to add more than 1/2 a cup.