Ziti Spinach Parmesan

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Step 1

In a skillet, sauté onion and garlic in olive oil over medium heat until tender.

Step 2

Stir in tomatoes.

Step 3

Add red pepper, herbs, garlic powder, salt, and black pepper.

Step 4

Increase heat and boil sauce 10 minutes, stirring occasionally.

Step 5

Meanwhile, cook ziti al dente.

Step 6

Preheat oven to 350

Step 7

Stir spinach, mozzarella slices, and 1/2 cup Parmesan cheese into hot pasta.

Step 8

Add tomato sauce and toss well .

Step 9

Place in a 13 x 9 x 2-inch baking dish and top with remaining Parmesan cheese.

Step 10

Bake 10 minutes or until cheese is melted and bubbly.