Best Guacamole Ever

Name: Best Guacamole Ever
Cuisine: Mexican, Latin American, American
Ingredients: 3 ripe medium-large avocados, pitted and peeled; 1 lime, juiced; 1/2 teaspoon ground cumin; 1/2 teaspoon fine sea salt; 1/2 teaspoon cayenne pepper; 1/2 yellow onion, diced; 1 large Roma tomato, cored and diced; 1 jalapeno, finely diced; 2 Tablespoons fresh cilantro, leaves and stems, finely chopped

2 steps

Updated at: Thu, 17 Aug 2023 04:00:52 GMT

Nutrition balance score

Great

Glycemic Index

Low

Nutrition per recipe

Calories585.4 kcal (29%)

Total Fat49.5 g (71%)

Carbs40 g (15%)

Sugars7.9 g (9%)

Protein8.1 g (16%)

Sodium997.2 mg (50%)

Fiber24.5 g (88%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

3avocados

ripe medium-large, pitted and peeled

1lime juiced

½ teaspoonground cumin

½ teaspoonfine sea salt

½ teaspooncayenne pepper

0.5yellow onion

diced

1Roma tomato

large, cored and diced

1jalapeno

finely diced

2 Tablespoonsfresh cilantro

leaves and stems, finely chopped

Instructions

Step 1

1. In a large bowl, toss the avocados in the lime juice. Add the cumin, sea salt, and cayenne and mash with a potato masher to your desired consistency.

Step 2

2. Fold in the onion, tomato, jalapeno, and cilantro. Serve immediately. Or cover with plastic wrap and store in the refrigerator for up to 24 hours.