Nutrition balance score
Great
Glycemic Index
45
Low
Glycemic Load
27
High
Nutrition per serving
Calories386.3 kcal (19%)
Total Fat10 g (14%)
Carbs59.1 g (23%)
Sugars3.9 g (4%)
Protein17.8 g (36%)
Sodium1179.9 mg (59%)
Fiber9.7 g (35%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet