See Green, Radish, Perilla Seeds, Shiitake Mushroom, and Collard Green Soup Pair

Health Benefits of Seaweed -High in vitamins and minerals, including iodine, iron, and calcium, vitamin B12. omega-3 -Support Thyroid Function -Protective Antioxidants -Support Gut Health, Increased metabolism -Low calories to lose weight -Reduce cholesterol, blood pressure, and blood sugar Health Benefits of Collard Green -High magnesium, potassium, mineral, and fiber -Strengthen the bone density

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Step 1

-In the medium size bowl, add dry seaweed, let it soak for 10 minutes.-Big Pot, add rice rinsed water, magnesium ingredients,

Step 2

boil to simmer, lower heat for 30 minutes -1 hours, drain ingredients, leave the broth aside-In the medium heat, in the big pot, add sesame oil,

Step 3

garlic, mushroom, collard green, radish, sauteed for 5 minutes, add broth, and let it boil to simmer.

Step 4

Lower the heat, boil them for 15 minutes to become rich flavor together.-Garnish with microgreen-Pair with kimchi