Nutrition balance score
Great
Glycemic Index
53
Low
Glycemic Load
39
High
Nutrition per serving
Calories472.7 kcal (24%)
Total Fat13.9 g (20%)
Carbs73.5 g (28%)
Sugars4.4 g (5%)
Protein14.1 g (28%)
Sodium308.9 mg (15%)
Fiber4.7 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
