Nutrition balance score
Great
Glycemic Index
52
Low
Glycemic Load
39
High
Nutrition per serving
Calories474.4 kcal (24%)
Total Fat14.1 g (20%)
Carbs73.7 g (28%)
Sugars4.4 g (5%)
Protein13.9 g (28%)
Sodium309.2 mg (15%)
Fiber4.7 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
