By enjoyfooddiary
Baked Hot Chocolate Oats
11 steps
Prep:5minCook:30min
These baked hot chocolate did it for me this morning. I finally nailed the baked oats recipe of the winter 🤭
Can completely be adjusted to your liking! Whether you like it extra chocolaty or even caky it’s so easy to make it just for you.
Updated at: Thu, 17 Aug 2023 04:01:59 GMT
Nutrition balance score
Good
Glycemic Index
50
Low
Glycemic Load
43
High
Nutrition per serving
Calories450.6 kcal (23%)
Total Fat10.1 g (14%)
Carbs85.2 g (33%)
Sugars32.2 g (36%)
Protein10.6 g (21%)
Sodium1110.3 mg (56%)
Fiber11.7 g (42%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
½ cuprolled oats
sprouted
1 ½ tspcacao powder
¼ tspcinnamon
salt
½ tspbaking powder
1 tspchia seeds
1banana
1 tspmaple syrup
0.5 CupMilk
I used almond
Topping
Instructions
Step 1
Preheat oven to 350 Degrees Fahrenheit.
OvenPreheatStep 2
In a blender combine all your dry ingredients first then add in your wet ingredients.
Step 3
Blend until smooth.
Step 4
Spray your oven safe ramekin with oil.
Step 5
Add in your batter
Step 6
Top with chocolate chips and
Step 7
vegan marshmallows
Step 8
Bake for 30-45 Minutes adjusting to your liking
Step 9
Check the texture of the baked oats with a toothpick
Step 10
Take out once it’s reached your preferred texture
Step 11
Enjoy!
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