Strawberry Cheesecake Overnight Oats (edited)

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By Arissa Nishimuta

Strawberry Cheesecake Overnight Oats (edited)

Name: Strawberry Cheesecake Overnight Oats (edited)
Prep time: 10 min
Total time: 10 min
Cuisine: American
Ingredients: 1/2 cup certified gluten free oats (do not need to use gluten free); 1 tsp chia seeds; 1/2 cup semi-skimmed milk; 1.5 tbsp strawberry jam; 1-2 Fresh strawberries (chopped); 1 Graham wafer (broken into pieces, gf if desired); 1/3 cup greek yogurt; 2 tbsp white chocolate chips; 1.5 tbsp cream cheese

5 steps

Prep:10min

Updated at: Thu, 17 Aug 2023 05:01:33 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Moderate

Nutrition per serving

Calories304.3 kcal (15%)

Total Fat12.4 g (18%)

Carbs39.3 g (15%)

Sugars19.9 g (22%)

Protein9.6 g (19%)

Sodium104.1 mg (5%)

Fiber3.1 g (11%)

% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

½ cupgluten free oats

certified, do not need to use gluten free

1 tspchia seeds

½ cupsemi-skimmed milk

1 ½ Tbspstrawberry jam

1Fresh strawberries

chopped

1Graham wafer

broken into pieces, gf if desired

⅓ cupgreek yogurt

2 Tbspwhite chocolate chips

1 ½ Tbspcream cheese

Instructions

Step 1

Add all oat ingredients to a bowl or mason jar. Stir well and refrigerate for minimum one hour.

Step 2

Chop up strawberries, and break apart a graham wafer.

Step 3

Microwave white chocolate in intervals of 30 seconds. This should only take 2 rounds. Add in room temperature cream cheese and greek yogurt. I like using a whisk to get rid of lumps and get it nice and creamy.

Step 4

Remove oats from refrigerator, layer the oats with chopped strawberries and graham wafer crumbs. Then pour ganache overtop and put back in fridge overnight to set.

Step 5

In the morning top with more strawberries and graham wafers and grab and go!

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