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Chicken chili
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Robyn Guyan
By Robyn Guyan

Chicken chili

1 step
Prep:30minCook:2h
Updated at: Thu, 17 Aug 2023 06:38:05 GMT

Nutrition balance score

Great
Glycemic Index
29
Low

Nutrition per recipe

Calories3076.8 kcal (154%)
Total Fat75.9 g (108%)
Carbs347.3 g (134%)
Sugars29.8 g (33%)
Protein275.4 g (551%)
Sodium12418.1 mg (621%)
Fiber70.1 g (250%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Place chicken breasts in skillet. Cover with chicken broth. Sauté until cooked. Shred chicken. Dispose of used chicken broth. 2. Combine beans, salsa, peppers, cheese, and shredded chicken in a large pot. Do not drain any ingredients. 3. Cook over medium heat approx. 1 hour or longer if desired. 4. Add chicken broth to thin to achieve desired consistency.

Notes

1 liked
0 disliked
Easy
Go-to
Makes leftovers
One-dish
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