Stuffed Shells
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0
By Joy Jackson Giel
Stuffed Shells
Makes 4 glass baking dishes
Updated at: Thu, 17 Aug 2023 13:49:47 GMT
Nutrition balance score
Good
Glycemic Index
37
Low
Nutrition per recipe
Calories3268 kcal (163%)
Total Fat141.7 g (202%)
Carbs252.2 g (97%)
Sugars173.6 g (193%)
Protein276.8 g (554%)
Sodium14533.4 mg (727%)
Fiber44 g (157%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Prepare shells according to box
Step 2
Mix cheeses, eggs and sugar
Step 3
Put thin layer of sauce in baking pan
Step 4
Fill shells with mixture and lay in pan
Step 5
When pan is full, cover with sauce
Step 6
Bake uncoveted at 250°-300° for about an hour
Notes
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