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Chola Variation

By Alondra Perez

Chola Variation

Prep:5minCook:30min

Updated at: Thu, 17 Aug 2023 09:06:07 GMT

Nutrition balance score

Great

Glycemic Index

47

Low

Glycemic Load

118

High

Nutrition per serving

Calories1532.8 kcal (77%)

Total Fat35.5 g (51%)

Carbs253 g (97%)

Sugars27.7 g (31%)

Protein56.1 g (112%)

Sodium462 mg (23%)

Fiber31.9 g (114%)

% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

1 ¼ cuprice

1 tablespoonoil

1 tablespoontumeric

1 teaspooncurry powder

1 canchickpeas

diced 1/3 cup tomato sauce

½ cupcoconut milk

Instructions

Step 1

Cook white rice normally to eat as a side. Leave cooking while you make main dish.

rice1 ¼ cup

Step 2

Cook everything in order of ingredient list (reference video).

oil1 tablespoon

onion0.5

garlic clove3

salt

pepper

tumeric1 tablespoon

curry powder1 teaspoon

chickpeas1 can

tomato1

coconut milk½ cup

parsley

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Notes

4 liked

0 disliked

Delicious

Go-to

Easy

Under 30 minutes

Spicy

L J· last year

Under 30 minutes

Pic looks gross but I promise it’s tasty! Nice creamy, spicy curry taste. I paired it with garlic naan bread, so freaking good! Also added spinach cuz da greens!

Pic looks gross but I promise it’s tasty! Nice creamy, spicy curry taste. I paired it with garlic naan bread, so freaking good! Also added spinach cuz da greens!

Agata Cis· last year

Makes leftovers

Under 30 minutes

Sooo gooooooood, the creamiest thing I've ever eaten.

Anonymous Pancake· last year

Normally I’m not a huge fan of curry, but I still thought I’d give it a go as I love chickpeas and now this has become one of my favourite recipes. Super easy to make. I added naan bread as a side.

Alondra Perez· 2 years ago

Under 30 minutes

I made this last night; We loved it. With 1 can of chickpeas, I only made 2 servings. So next time I’ll be doubling the recipe to use 2 cans or chickpeas.