Chicken, Prawn & Spinach Curry

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Step 1

Heat oil, add onions, garlic and ginger to soften. Add Garam Masala then Paprika then Turmeric & then mustard seeds. Cook off spices for 2 minutes apart then cook for 2 - 3 minute once all spices are added

Step 2

Add chicken breasts and cook into the spices

Step 3

Add chopped tomatoes and tomato purée and stir

Step 4

Add creme fraiche and stir

Step 5

Add Chilli flakes

Step 6

Add in spinach and wilt into the curry

Step 7

Cook for for 5 - 6 minutes on low - medium heat then take it off the heat and add the prawns and cover.

Step 8

Serve and add coriander to garnish