Easy steak fajitas

I use pre seasoned fajita steak from the grocery store (Walmart) but if you don't have that you will need to get a thin steak and cut it into strips. While the steak is cooking, cut the tops off your peppers and remove the seeds inside. Cut the peppers into strips, along with an onion. After steak is cooked, add the veggies on top, reduce heat to simmer and let the peppers cook about 6-8 minutes without lifting the lid and letting out all the steam. Cut up a lime and add all your toppings and you have super easy steak fajitas! Add tortillas if you wish but nix the carbs if you're eating keto.

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.