Chicken and vegetable soup

Heartwarming vegetable and chicken soup

Good

% Daily Values based on a 2,000 calorie diet

Step 1

1. Add the chicken to the cold water in the pot and cook on high heat until it boil

Step 2

2. Remove the foam and reduce the heat to medium

Step 3

3. Add the spices and cook the chicken covered on medium heat for 40 minutes

Step 4

4. In a different pot, add 2 tbsp vegetable oil

Step 5

5. Add the onion, potatoes, carrots, and celery

Step 6

6. Cook on medium heat until soft

Step 7

7. Add the garlic and ginger and cook for a minutes

Step 8

8. Strain the chicken broth and add it to the pot on top of the veggies

Step 9

9. Debone the chicken and add it in the pot

Step 10

10. Wash the rice and add it in

Step 11

11. Add the corn

Step 12

12. Add the spices and stir

Step 13

13. Cover the pot and cook everything for 15 minutes or until potatoes are fork tender

Step 14

14. Add the spinach and parsley

Step 15

15. Stir for the last time and enjoy