White Bean Chili with Jalaleno and Lime

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Place onion, green pepper, and jalapeno peppers in a large sauce pan and saute over medium heat for 7 to 8 minutes.

Step 2

Add 1 to 2 tablespoons of water at a time to keep veggies from sticking to the pan.

Step 3

Add garlic and cumin and cook for 2 minutes .

Step 4

Add tomatoes, beans, and veggie stock and bring to a boil over high heat.

Step 5

Reduce heat to medium and cook covered for 25 minutes. Add lime juice and cilantro and season with salt.