Kafta Orfali or Kabab Orfali (كفتة أورفلي)

Updated at: Thu, 17 Aug 2023 13:53:00 GMT

Step 1

In a large bowl, put the meat with spices, nutmeg, salt, black pepper, All spice, paprika and chili powder (Optional).

Step 2

Knead the meat well, until the ingredients are well mixed, you can add 2 tbsp of corn oil for easy mixing of the meat

Step 3

Form the meat dough into balls and brush aside.

Step 4

Peel the eggplant in striped shape and cut it into circles.

Step 5

Chop the peppers and tomatoes into large cubes.

Step 6

Peel the onion, do not cut it, and leave it as is.

Step 7

We prepare the kebab skewers, then put a piece of eggplant, then a ball of meat, then a piece of tomato, then again meat, then onion, meat, and finally pepper.

Step 8

Repeat the process until the meat quantity ends, If we have a few pieces of vegetables left, put them on skewers, and we will be ready for grilling.

Step 9

Prepare the charcoal grill, burn the charcoal, and place the meat and vegetable skewers, and turn them over every once in a while until the meat is done.

Step 10

Serve it with rice or fries.

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