Nutrition balance score
Great
Glycemic Index
39
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories482.7 kcal (24%)
Total Fat27.9 g (40%)
Carbs41.2 g (16%)
Sugars12.3 g (14%)
Protein24 g (48%)
Sodium333 mg (17%)
Fiber16.7 g (60%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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