By CE Grayson
Penne Pasta with Spinach and Bacon
Serve with 1/3 cup of 2% cottage cheese to increase protein.
Updated at: Thu, 17 Aug 2023 06:37:06 GMT
Nutrition balance score
Good
Glycemic Index
48
Low
Glycemic Load
23
High
Nutrition per serving
Calories440.1 kcal (22%)
Total Fat17.6 g (25%)
Carbs49.2 g (19%)
Sugars4.4 g (5%)
Protein19.9 g (40%)
Sodium584.9 mg (29%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Cook pasta according to package directions
Step 2
Meanwhile, heat 1 Tablespoon olive oil in a frying pan on medium heat. Add bacon and fry until browned and crisp.
Step 3
Add garlic and sautรฉ for about 1 minute. Stir in tomatoes; cook until heated through.
Step 4
Put the spinach into a colander and drain the hot pasta over it (to wilt the spinach).
Step 5
Move to a large serving dish. Toss pasta with remaining olive oil, and bacon-tomato mixture.
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