Big Daddy Jaffry’S Burger

This is the burgers of all burgers 🍔!!!

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Combine beef and seasonings together and mix until well combined set aside to marinate for 30 minutes. After 30 minutes make 4 to 5 beef patties.

Step 2

Next add mayo, ketchup, mustard, sweet chili sauce, and chopped dill pickles in a bowel. Mix until it’s a smooth and silky sauce.

Step 3

Preheat a cast iron skillet or non stick pan and toast your brioche buns first.

Step 4

Remove your brioche buns and add your beef and cook til your desired doneness making sure to get a good crust on both sides.

Step 5

Before removing your beef patties add your cheese and let it melt.

Step 6

Last, add your sauce to your buns then your beef patties some more sauce and enjoy!!