Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
39
High
Nutrition per serving
Calories774.1 kcal (39%)
Total Fat42.7 g (61%)
Carbs57.6 g (22%)
Sugars17.7 g (20%)
Protein33 g (66%)
Sodium1379.4 mg (69%)
Fiber2.4 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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