By Emily Hahn
Simple Salmon Sushi Bowl
3 steps
Prep:10minCook:10min
Updated at: Thu, 17 Aug 2023 05:34:24 GMT
Nutrition balance score
Great
Glycemic Index
45
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories602.3 kcal (30%)
Total Fat38.1 g (54%)
Carbs36.5 g (14%)
Sugars4.4 g (5%)
Protein33.2 g (66%)
Sodium1903.5 mg (95%)
Fiber9.5 g (34%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
½ cupbrown rice
Cooked
100gsalmon
sashimi, or cooked
⅓ cupcucumber slices
0.5avocado
small
0.5carrot
sliced thinly or ribboned
¼ cupedamame beans
cooked
2radishes
thinly sliced
1 sheetnori
cut into thin strips
To serve
Instructions
Step 1
If cooking the salmon, cook in a skillet, in the oven, or on the barbecue/griddle.
Step 2
Arrange the vegetables and salmon on top of the rice.
Step 3
Sprinkle with nori strips, and serve with soy sauce, a drizzle of sesame oil, and a sprinkle of sesame seeds.
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