Life-Long Noodles with Beef & Chinese Broccoli

Name: Life-Long Noodles with Beef & Chinese Broccoli
Cook time: 25 min
Total time: 25 min
Cuisine: Asian, Chinese
Ingredients: 8 oz whole wheat spaghetti; 1 tablespoon toasted sesame oil; 3 tablespoons oyster sauce; 3 tablespoons rice wine; 2 tablespoons reduced sodium soy sauce; 1 1/2 teaspoons cornstarch; 1/4 teaspoon ground white pepper; 1 tablespoon peanut oil; 10 oz Chinese broccoli or broccolini, havled and cut into one inch pieces; 2 cups sliced mushrooms; 12 ounces flank steak, trimmed and thinly sliced; 2 cloves garlic, grated; Toasted sesame seeds for garnish

6 steps

Cook:25min

Updated at: Thu, 17 Aug 2023 09:48:59 GMT

Nutrition balance score

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Ingredients

4 servings

8 ozwhole wheat spaghetti

1 tablespoontoasted sesame oil

3 tablespoonsoyster sauce

3 tablespoonsrice wine

2 tablespoonsreduced sodium soy sauce

1 ½ teaspoonscornstarch

¼ teaspoonground white pepper

1 tablespoonpeanut oil

10 ozChinese broccoli

or broccolini, havled and cut into one inch pieces

2 cupssliced mushrooms

12 ouncesflank steak

trimmed and thinly sliced

2 clovesgarlic

grated

toasted sesame seeds

for garnish

Instructions

Step 1

1. Cook noodles according to package directions. Rinse and drain well. Toss with sesame oil and set aside

Step 2

2. Whisk together oyster sauce, rice wine, soy sauce, cornstarch and white pepper in a small bowl and set near the stove

Step 3

3. Heat a large flat bottomed wok or large cast iron skillet over high heat. Add peanut oil and swirl to coat. Add broccoli and mushrooms, cook, stirring occasionally for two minutes

Step 4

4. Add steak and garlic, cook, stirring until the steak is no longer pink on the outside

Step 5

5. Add the sauce and bring to a boil, cook for one minute

Step 6

6. Add the noodles and toss to coat. Sprinkle with sesame seeds if desired