Nutrition balance score
Great
Glycemic Index
53
Low
Nutrition per serving
Calories2253.2 kcal (113%)
Total Fat95.4 g (136%)
Carbs287.6 g (111%)
Sugars124.6 g (138%)
Protein63.4 g (127%)
Sodium742.2 mg (37%)
Fiber45.9 g (164%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Blend with a little fluid (I used almond milk) to create a chunky dough. Press it into a prepared tin, sprinkle with whatever you like (I used some more cacao nibs) and chill until firm!
Notes
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