Spicy Miso Ramen - Zheelicious flavor & protein packed meal

Name: Spicy Miso Ramen - Zheelicious flavor & protein packed meal
Cuisine: Asian
Ingredients: 1 tbsp toasted sesame oil (you can sub with regular oil if you don’t have this); 1 shallot or onion, diced; 4 garlic cloves, finely minced; 1 inch ginger, shredded; ¼ cup miso paste ( I used white Miso, Miso Master Organic brand); ¼ cup tahini paste; 2 tbsp gochujang paste (Lucky Foods soel brand); 32 oz. Ramen broth (I used Ocean’s Halo Brand bought @WholeFoods, you can use vegetable broth if you can’t find this); 2 cups water; 1 tbsp soy sauce; 1 tbsp coconut amino; ¼ cup sriracha; 1 tbsp rice vinegar; ½ lemon juice; 1 pack of firm tofu, cubed; 10 oz. pack of Ramen noodles (I used fresh ramen, Sun noodle brand bought @WholeFoods), Cooked according to packaged directions.; 1 cup broccoli florets; ⅓ cup carrots, cut in matchsticks; Toppings (optional); 2-3 Scallions, chopped; 1 Jalapeno, sliced; 1/2 onion, sliced; sesame seeds; Cilantro, chopped; lemon/ lime wedge

10 steps

Updated at: Wed, 16 Aug 2023 21:08:12 GMT

Ingredients

0 servings

1 Tbsptoasted sesame oil

you can sub with regular oil if you don’t have this

1 inchginger

I used white Miso, Miso Master Organic brand

¼ cuptahini paste

2 Tbspgochujang paste

soel brand

32 ozRamen broth

I used Ocean’s Halo Brand bought @WholeFoods, you can use vegetable broth if you can’t find this

2 cupswater

1 Tbspsoy sauce

1 Tbspcoconut amino

¼ cupsriracha

1 Tbsprice vinegar

0.5lemon juice

1 packfirm tofu

cubed

10 ozRamen noodles

I used fresh ramen, Sun noodle brand bought @WholeFoods, Cooked according to packaged directions

1 cupbroccoli florets

⅓ cupcarrots

0.5onion

Instructions

Step 1

Heat a heavy bottom pan and add oil. Once hot add shallots, let it soften then add ginger and garlic.

Step 2

Once the ginger and garlic is fragrant add in miso paste, tahini, and gochujang.

Step 3

Mix it really well.

Step 4

Add ramen broth and water. Mix everything well, let this come to a boil.

Step 5

Add soy sauce, coconut amino, and sriracha. Let everything simmer for a few minutes.

Step 6

Add the broccoli and carrots (whatever other veggies you want), cook for 2-3 minutes and turn off the stove. Add the juice of half a lemon, and mix.

Step 7

To Blackened the Tofu (optional) heat a nonstick skillet, add a generous amount of oil, add the tofu cubes, let it cook for 3-4 minutes without touching it. Add salt and pepper taste then flip it over, and do the same thing to the other side. Once it’s done I like to finish it off in the airfryer for about 5 minutes at 400 degrees.

Step 8

To serve To a large bowl add cooked Ramen noodles, ladle the spicy miso broth over it, then top it with the blackened tofu, edamame, onions, spring onions, cliranto, sesame seeds, Togarashi, jalapeno, and hot chili oil.

Step 9

SLURPPPPP AND ENJOYYY!!!

Step 10

Notes

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