Low Country Boil (Frogmore Stew)

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Step 1

In a large stock pot, bring first 5 ingredients to a boil & leave on high heat.

Step 2

Add potatoes & onions (reserve a 1/2 onion) & cook 8 minutes.

Step 3

Add corn & cook 2 minutes.

Step 4

Add sausage & reserved 1/2 onion & cook for 5 minutes.

Step 5

Add shrimp (& crabs if ya got ‘em) and cook 2 minutes.

Step 6

Drain liquid & pour on table covered with paper (or into containers) & sprinkle with additional Old Bay seasoning.